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2022 Trutta Rose

$30.00

Place: Balgownie Vineyard - Bendigo, VIC

Variety: Sangiovese

Farming: Sustainable

Jake Winther has steadily established himself as one of central Victoria’s up and coming winemakers. Working primarily with fruit from the region, this sangiovese is particularly special coming from the much-loved Balgownie Estate—one of the first vineyards planted in the district in the late 1960s.

The fruit is destemmed and fermented as whole berries, macerating for three weeks before being pressed to steel to finish ferment. It then rests in an almost-even split of puncheon and stainless steel. A slippery sangiovese with a gossamer frame of tannin, best drunk cool but not cold.