Place: Sicily, Italy

Variety: Catarratto

Farming: Organic

GioVino is a collaborative project between Dario Serrentino of Mortellito and Michael Zaccharia of importer QuelVino. This is the second year he’s made an orange wine and it’s ridiculously delicious!

Sicilian native cataratto is left on skins for ten days to become a story of fresh mandarin and salty coastline. Perfect autumn drinking and great with all snacks salty and fatty.