Place: Yarra Valley, VIC
Variety: Pinot Noir
This is one of those wines that we drink each year with the giddiness of a kid getting a second serving of red cordial. Not least of which is because it’s brimming with red fruit and juvenile ecstasy...
Dave Mackintosh who makes Arfion puts together the Animale release each year, with this year coming from two lower Yarra Valley sites. Partially destemmed, partially whole bunch, entirely delicious and unfussy. Chill slightly, pour into tumblers, put your feet up.