Place: Chablis, France

Variety: Chardonnay

Farming: Organic

Vincent Tremblay is the third generation in Poinchy, a small village just outside Chablis. His grandparents moved here in 1950 from La Chapelle-Vaupelteigne a couple of kilometres further north. The vines were planted in 1951 by Vincent’s grandfather. It’s 100 per cent stainless steel and what you get is rich and delicate, all you are looking for in a Chablis.