Place: Alto Adige, Italy

Variety: Schiava

Farming: Organic

We forecast Schiava having a bit of a moment… It’s a light, crunchy, aromatically-effusive grape that could, if you were so inclined, be likened to Pinot Noir. Alternatively, you could experience through the lens of a brand-new, unindexed experience—one that intersects Italian, German and French winemaking traditions.

Here it is born of mountain air and the descendants of Benedictine monks. Drink lightly chilled.