Place: Riverland, Langhorne Creek & Adelaide Hills, SA
Variety: Grenache, Touriga Nacional, Nero d’Avola, Syrah, Montepulciano
Brendan and Laura Carter craft wines from Mediterranean varieties that are Italian both in origin and style. They work with varieties like Fiano, Nero d’Avola and Barbera to create eminently approachable and particularly food-friendly wines.
This is Brendan and Laura’s homage to the great Australian blends, incorporating Portuguese (Touriga Nacional) and Italian (Nero and Montepulciano) into the mix. A thoroughly medium-bodied and well-balanced blend, It’s designed to be enjoyed alongside hearty fare in equally robust company.