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2021 Das Juice Maceration

$28.00

Region: Multi-regional, SA

Variety: Multi-varietal

Farming: Organic

Das Juice is the local brainchild of long term friends and business partner importers Tom Sheer and James Audas. When they are not importing some of the most exciting wines seen in Australia, they are sourcing fruit locally and collaborating with local producers to make accessible, fun, party fresh wines. Das Juice!

'A bit of a different beast to past maceration wines, with a more tropical and floral approach. Composed of Muscat 40% (Zirella), Arneis (Peters Creek), 10% Sauvignon Blanc (Top Range) and 10% Chardonnay (Magpie Springs). All were fermented separately for 2-3 weeks. Once pressed, it spent five months in tank before racking and a small sulphur addition prior to bottling. It's resulted in lots of grip and heaps of juicy floral notes.' — note from the winemakers, Tom and James