{"title":"Vino Italiano","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003eJoyous Italian wine that is at much home alongside bountiful antipasti as it is rich and rustic fare. Dining chair travel at its finest!\u003c\/p\u003e\n\u003cbr\u003e","products":[{"product_id":"casa-caterina-vieux-dela-maison","title":"2002 Casa Caterina 'Le Vieux de la Maison'","description":"\u003cp\u003ePlace: Lombardy, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Pinot Grigio, Pinot Blanc\u003c\/p\u003e\n\u003cp\u003eFarming: Biodynamic\u003c\/p\u003e\n\u003cp\u003eThe Del Bono Brothers are a phenomenon! From vineyards in the Franciacorta zone of Lombardy, the brothers make sparkling wines with zero additions (save for the Liqueur de tirage) that arrive from Bio-dynamically farmed vineyards that have never seen a synthetic Herbicide or Pesticide Sprayed. Aurelio takes his inspiration from time working for Anselme Selosse by producing wines with greater fruit ripeness than the rest of the zone, resulting in a wine that is generous and opulent aromatically but that finishes with laser like precision from lack the lack of Dosage.\u003c\/p\u003e\n\u003cp\u003eLe Vieux De La Maison is another masterpiece of the Bono family. 14 years of aging on the yeasts that have generated a sparkling wine of rare complexity and structure, obtained from a blend of Pinot Grigio and Bianco. A wine full of charm and personality for sale Le Vieux De La Maison dresses the glass with a golden yellow colour with a very fine and delicate, almost creamy perlage. On the nose the aromas are intense characterized by notes of yellow fruit, and brioche bread. On the palate it is very elegant, mineral, soft and fresh, of great persistence. A sparkling wine not for everyone, but for those looking for something special.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":32482241577015,"sku":"P2373S","price":258.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/5E92FC49-EFE5-4FB9-A29F-1431CD524C34.jpg?v=1719396750"},{"product_id":"selvatiq-bitter","title":"Selvatiq Bitter 500ml","description":"\u003cp\u003e25%\u003c\/p\u003e\n\u003cp\u003eValtellina, ITA\u003c\/p\u003e\n\u003cp\u003eSelvatiq Beyond Bitter is made with botanicals obtained from conscious and conservative foraging, distilled individually and harvested in a mid-mountain habitat. The vast sunny meadows of the lower Valtellina and the beautiful side valleys are the scene of a careful and cooperative harvest with respect to the ecosystems visited. A unique bitter with a bitter sweet character, balanced by the aromaticity and sweetness of the chosen ingredients, strongly invasive.\u003c\/p\u003e","brand":"DITC Imports","offers":[{"title":"Default Title","offer_id":32482241740855,"sku":"P2380S","price":99.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/D214302D-2B3B-4C6F-89A8-E3C4A04F6D9A.jpg?v=1719869723"},{"product_id":"selvatiq-gin","title":"Selvatiq Gin 500ml","description":"\u003cp\u003e40%\u003c\/p\u003e\n\u003cp\u003eValtellina, ITA\u003c\/p\u003e\n\u003cp\u003eSelvatiq Beyond Gin is obtained by combining extraordinary aromas from wild botanicals spontaneously growing in Valtellina, in the Italian Alps. The flowers, berries and wild fruits used for our gin are hand-picked while respecting the natural territory and protecting its biodiversity. \u003c\/p\u003e","brand":"DITC Imports","offers":[{"title":"Default Title","offer_id":32482241773623,"sku":"P2387S","price":116.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/7233583F-CB0D-4B4B-AE6B-5EF9BC466FF2.jpg?v=1719869762"},{"product_id":"2018-lino-maga-barbacarlo","title":"2018 Lino Maga Barbacarlo","description":"\u003cp\u003ePlace: Oltrepò Pavese - Lombardy, ITA\u003c\/p\u003e\n\u003cp\u003eVarieties: Croatina, Uva Rara \u0026amp; Vespolina\u003c\/p\u003e\n\u003cp\u003eFarming: Organic \u003c\/p\u003e\n\u003cp\u003eFew wines capture the spirit of the place and the people who make it more than Lino Maga’s Barbacarlo wines. The family have owned this 4ha vineyard for centuries and have been producing noteworthy wines here since 1886. Today the family tends to 50 years old vines on the steeply sloped site tucked away in the hills outside of a small town south of Milan.  \u003c\/p\u003e\n\u003cp\u003eThere are no chemicals used in the vineyard or the winery (except a bit of SO2 prior to bottling), no certifications and no website at Barbacarlo.  After a careful sorting of the harvested grapes, all wines are fermented with indigenous yeasts in ancient casks. Depending on the vintage, the wines may re-ferment in the bottle. This will provide a light spritz along with a touch of sweetness and spice to the finished wine. This makes each bottle and each vintage a unique experience. As Lino Maga questions: “Why put the vintage on the label if the wines always taste the same?”\u003c\/p\u003e\n\u003cp\u003e\"From a particularly hot, dry vintage, this offers an explosion of dense black fruits and firm tannin. Fruit forward yet remarkably savoury, it will age with aplomb for many years to come.\" — note from the importer, QuelVino\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBottles should be stored vertically.\u003c\/strong\u003e\u003c\/p\u003e","brand":"QuelVino","offers":[{"title":"Default Title","offer_id":39724941312055,"sku":"SK-01931","price":230.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/4AFD03A4-1082-45A5-B12B-E764736841DD.jpg?v=1719381925"},{"product_id":"2017-lino-maga-barbacarlo","title":"2017 Lino Maga Barbacarlo","description":"\u003cp class=\"p1\"\u003ePlace: Oltrepò Pavese - Lombardy, ITA\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eVarieties: Croatina, Uva Rara \u0026amp; Vespolina\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eFarming: Organic \u003c\/p\u003e\n\u003cp class=\"p1\"\u003eFew wines capture the spirit of the place and the people who make it more than Lino Maga’s Barbacarlo wines. The family have owned this 4ha vineyard for centuries and have been producing noteworthy wines here since 1886. Today the family tends to 50 years old vines on the steeply sloped site tucked away in the hills outside of a small town south of Milan.  \u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThere are no chemicals used in the vineyard or the winery (except a bit of SO2 prior to bottling), no certifications and no website at Barbacarlo.  After a careful sorting of the harvested grapes, all wines are fermented with indigenous yeasts in ancient casks. Depending on the vintage, the wines may re-ferment in the bottle. This will provide a light spritz along with a touch of sweetness and spice to the finished wine. This makes each bottle and each vintage a unique experience. As Lino Maga questions: “Why put the vintage on the label if the wines always taste the same?”\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eReflecting the warmer vintage, this is a fuller expression of Barbacarlo that will show impeccable ageing potential but like all Maga wines can be enjoyed young. Its in many ways a dream wine for lovers of Barbacarlo balancing a slight amount of residual sugar along with a superb core of dark fruit, herbs, firm tannins and lively spritz so often desired in Barbacarlo.\u003c\/p\u003e","brand":"QuelVino","offers":[{"title":"Default Title","offer_id":39725106102327,"sku":"SK-01930","price":246.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/0AC51437-620C-4772-9D93-3748B548EC46.jpg?v=1719381877"},{"product_id":"2019-sette-nizza-docg","title":"2019 Sette Nizza DOCG","description":"\u003cp\u003ePlace: Monferrato — Piedmont, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Barbera\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eSette is a splendid vineyard in Nizza, Monferrato, with five and a half hectares of vines aged between 20 and 75 years old. Purchased in 2017 by friends Gianluca Colombo and Gino Della Porta, they set about converting the property to organic farming immediately. Whilst a great array of fruit trees can be found throughout the vineyard, commitment has been made to plant more than 40 old tree varieties of local fruit and tall trees per year.\u003c\/p\u003e\n\u003cp\u003eThe ‘Sette’ wines are produced with the older vine material whilst the younger vine fruit goes into the ‘Mille Millilitr’ 1L Bottles. This has to be one of the most exciting addresses in Monferrato right now, grandstanding the region through the frame of freshness, energy and vitality. Uplifting wines!\u003c\/p\u003e\n\u003cp\u003eFrom 80 year old vines rich in limestone, silica, white chalk and silt. Vinifaction is traditional with fermentation occuring spontaneously and the grapes macerating under submerged cap for 42 days. Aging occurs in large oak and concrete. \u003c\/p\u003e\n\u003cp\u003eRich, round and ripe Barbera, this is a powerful expression of Nizza best served alongside hearty dishes.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":39897358237751,"sku":"SK-02557","price":90.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/CB05911D-3FCF-4FFD-99E4-FC9D2FAF93A6.jpg?v=1719439005"},{"product_id":"2017-accornero-bricco-del-bosco-vigne-vecchie-grignolino","title":"2017 Accornero 'Bricco del Bosco Vigne Vecchie' Grignolino","description":"\u003cp\u003ePlace: Casalese Monferrato — Piedmont, Italy\u003c\/p\u003e\n\u003cp\u003eVariety: Grignolino\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eErmanno Accornero leads the fifth generation at the helm of this iconic Monferrato address. Known for producing generous barbera and scintillating grignolino that can rival the perfume of their Langhe neighbours, the grapes are organically farmed over soils that have varying proportions of clay limestone throughout.\u003c\/p\u003e\n\u003cp\u003eGrignolino is not a grape that headlines the Italian vinous concert, which is a shame because, in the right hands, it makes a light, floral, pleasantly tannic wine that pairs wonderfully with fatty dishes. \u003c\/p\u003e\n\u003cp\u003eThis grignolino is made from Accornero's oldest plot (~75-years-old) which burrows its feet directly into limestone, producing a mineral, fine-boned and incredibly elegant wine could be easily mistaken for Barolo. \u003c\/p\u003e","brand":"DITC Imports","offers":[{"title":"Default Title","offer_id":39947248894007,"sku":"SK-02552","price":120.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/0AB840A7-464A-42CB-AAE1-3F9CAEC86514.jpg?v=1719380677"},{"product_id":"2016-casa-caterina-cuvee-60-rose-extra-brut-rose","title":"2016 Casa Caterina 'Cuvee 60' Rose","description":"\u003cp\u003ePlace: Lombardy, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Pinot Noir\u003c\/p\u003e\n\u003cp\u003eFarming: Biodynamic\u003c\/p\u003e\n\u003cp\u003eThe Del Bono Brothers are a phenomenon! From vineyards in the Franciacorta zone of Lombardy, the brothers make sparkling wines with zero additions that arrive from Bio-dynamically farmed vineyards that have never seen a synthetic Herbicide or Pesticide Sprayed.\u003c\/p\u003e\n\u003cp\u003eAurelio takes his inspiration from time working for Anselme Selosse by producing wines with greater fruit ripeness than the rest of the zone, resulting in a wine that is generous and opulent aromatically but that finishes with laser like precision from lack the lack of Dosage. \u003c\/p\u003e\n\u003cp\u003eSpending 5 years on lees, this sees a new dimension and layer of depth added to the also spectacular 'Cuvee 36'. With all the purity of fruit and aromatic opulence of the cuvee 36, we just see the volume turned up in this wine and wines acidity become even more focused and powerful. A truly wonderful and vinous Blanc de Noir that oozes Pinot noir character!\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":39974984777783,"sku":"SK-02562","price":120.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/E661B921-9070-42B9-9C98-60E308F85019.jpg?v=1720076978"},{"product_id":"2016-casa-caterina-cuvee-60-zero-blanc-de-blancs","title":"2016 Casa Caterina 'Cuvee 60' Blanc","description":"\u003cp\u003ePlace: Lombardy, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Chardonnay\u003c\/p\u003e\n\u003cp\u003eFarming: Biodynamic\u003c\/p\u003e\n\u003cp\u003eThe Del Bono Brothers are a phenomenon! From vineyards in the Franciacorta zone of Lombardy, the brothers make sparkling wines with zero additions that arrive from Bio-dynamically farmed vineyards that have never seen a synthetic Herbicide or Pesticide Sprayed.\u003c\/p\u003e\n\u003cp\u003eAurelio takes his inspiration from time working for Anselme Selosse by producing wines with greater fruit ripeness than the rest of the zone, resulting in a wine that is generous and opulent aromatically but that finishes with laser like precision from lack the lack of Dosage. \u003c\/p\u003e\n\u003cp\u003eSpending 5 years on lees, this sees a new dimension and layer of depth added to the also spectacular 'Cuvee 36'. With all the purity of fruit and aromatic opulence of the cuvee 36, we just see the volume turned up in this wine and wines acidity become even more focused and powerful. A truly wonderful and vinous Blanc de Blanc that oozes Chardonnay character!\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":39974985334839,"sku":"SK-02563","price":120.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/1B00CB46-C14D-4124-BE66-BAAD5104540D.jpg?v=1719398348"},{"product_id":"2000-casa-caterina-unico","title":"2010 Casa Caterina 'Unico'","description":"\u003cp\u003ePlace: Lombardy, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Invernenga\u003c\/p\u003e\n\u003cp\u003eFarming: Biodynamic\u003c\/p\u003e\n\u003cp\u003eThe Del Bono Brothers are a phenomenon! From vineyards in the Franciacorta zone of Lombardy the brothers make sparkling wines with zero additions (save liqueur de tirage) that arrive from biodynamically-farmed vineyards that have never seen a synthetic herbicide or pesticide sprayed.\u003c\/p\u003e\n\u003cp\u003eAurelio takes his inspiration from time working for Anselme Selosse by producing wines with greater fruit ripeness than the rest of the zone, resulting in wines that are generous and opulent aromatically. but finish with laser precision from lack the lack of dosage.\u003c\/p\u003e\n\u003cp\u003eThis is one of their long-aged still wines, made entirely from native grape invernenga. It hibernates for two years in barrel under flor (sous voile), allowing nutty and salty characters to rise to the fore, then released after a decade in bottle. It is the lovechild of fino sherry and sous voile Jura, completely dry, zippy and moreish. A perfect aperitif with oysters and other sea critters.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":40055881498679,"sku":"SK-02561","price":106.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/28D865AE-CA05-4704-9AFD-91841A1268D9.jpg?v=1720077070"},{"product_id":"2018-la-mesma-gavi-vigna-della-rovere-verde-riserva","title":"2018 La Mesma Gavi 'Vigna della Rovere Verde' Riserva","description":"\u003cp\u003ePlace: Gavi - Piedmont, Italy\u003c\/p\u003e\n\u003cp\u003eVariety: Cortese\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the producer \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eLa Mesma is the rising star of the Gavi and is both owned and operated by the Rosina sisters, Paola, Francesca and Anna.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eThe vineyards lay across two key zones. The first being the clay-dominant soils around the cellar in Tassarolo, the second is the poor, calcareous soils of the idyllic cru of Monterotondo. The vines are perched high at 300masl, which has become essential to contend with the recently blazing summers.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eSeparate cuvées are made from particular soils and the resulting wines speak unequivocally of where the vines burrow their feet. \u003c\/p\u003e\n\u003cp class=\"p3\"\u003eThis is Gavi that finds another gear of complexity, power and dimension!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the wine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cem\u003eVigna della Rovere Verde \u003c\/em\u003erefers to the huge green oak that dominate this picturesque, verdant vineyard. Gavi is commonly perceived as a wine to drink in its youth, but this riserva, held back for a year's slumber in cement tank, singlehandedly dispels that misperception.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eThe clay soil imparts power and opulence, but it remains wonderfully fresh and lively. Best enjoyed with long-simmered risotto, poultry or the combination. \u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":40076750979127,"sku":"SK-03097","price":81.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/1389416B-308F-4A5E-84C5-529065E9EF2A.jpg?v=1719397894"},{"product_id":"2013-casa-caterina-lestro","title":"2013 Casa Caterina 'L'estro'","description":"\u003cp\u003ePlace: Lombardy, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Marsanne, Viognier, Sauvignon Blanc\u003c\/p\u003e\n\u003cp\u003eFarming: Biodynamic\u003c\/p\u003e\n\u003cp\u003eThe Del Bono Brothers are a phenomenon! From vineyards in the Franciacorta zone of Lombardy the brothers make sparkling wines with zero additions (save liqueur de tirage) that arrive from biodynamically-farmed vineyards that have never seen a synthetic herbicide or pesticide sprayed.\u003c\/p\u003e\n\u003cp\u003eAurelio takes his inspiration from time working for Anselme Selosse by producing wines with greater fruit ripeness than the rest of the zone, resulting in wines that are generous and opulent aromatically. but finish with laser precision from lack the lack of dosage.\u003c\/p\u003e\n\u003cp\u003eThis is one of their long-aged still wines, made from marsanne, viognier and sauvignon blanc. It hibernates for three years in barrel under flor (sous voile), allowing nutty and salty characters to rise to the fore, then released after almost a decade in bottle. Stylistically wedged between sous voile Jura and Vin Jaune, it is a deeply nuanced, savoury and intense wine, best treated as you would Vin Jaune—alongside substantial hunks of aged Comté.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":40089589579831,"sku":"SK-02560","price":144.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/A287C681-77BB-4CD1-BADF-D1775334FEB8.jpg?v=1719398303"},{"product_id":"2019-sette-nizza-barbera-1500ml","title":"2019 Sette 'Nizza' Barbera 1500ml","description":"\u003cp\u003ePlace: Monferrato — Piedmont, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Barbera\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eSette is a splendid vineyard in Nizza, Monferrato, with five and a half hectares of vines aged between 20 and 75 years old. Purchased in 2017 by friends Gianluca Colombo and Gino Della Porta, they set about converting the property to organic farming immediately. Whilst a great array of fruit trees can be found throughout the vineyard, commitment has been made to plant more than 40 old tree varieties of local fruit and tall trees per year.\u003c\/p\u003e\n\u003cp\u003eThe ‘Sette’ wines are produced with the older vine material whilst the younger vine fruit goes into the ‘Mille Millilitr’ 1L Bottles. This has to be one of the most exciting addresses in Monferrato right now, grandstanding the region through the frame of freshness, energy and vitality. Uplifting wines!\u003c\/p\u003e\n\u003cp\u003eFrom 80 year old vines rich in limestone, silica, white chalk and silt. Vinifaction is traditional with fermentation occuring spontaneously and the grapes macerating under submerged cap for 42 days. Aging occurs in large oak and concrete. \u003c\/p\u003e\n\u003cp\u003eRich, round and ripe Barbera, this is a powerful expression of Nizza best served alongside hearty dishes.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":40112851189815,"sku":"SK-03094","price":160.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/90335846-36BC-4D2B-9D47-267E72141460.jpg?v=1719439116"},{"product_id":"2019-ca-de-noci-querciole","title":"2019 Ca De Noci 'Querciole'","description":"\u003cp\u003ePlace: Emilia-Romagna, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Spergola\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp data-start=\"86\" data-end=\"464\"\u003eLightly frizzante, bottle fermentation method. Bright yellow with golden highlights, this traditionally made sparkling wine offers aromas of leavened dough, bread crust, ripe orchard fruit, and subtle mineral tones. The palate is lively and creamy, with a fine, persistent mousse. Fresh and well-balanced, it delivers excellent drinkability and a clean, savoury finish.\u003c\/p\u003e","brand":"QuelVino","offers":[{"title":"Default Title","offer_id":40137624977463,"sku":"SK-03309","price":54.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/9F0F38E7-D843-4426-82A8-CEE8628085B6.jpg?v=1752198482"},{"product_id":"2019-terraquilla-terrebianche-col-fondo","title":"2019 Terraquilla 'Terrebianche' Col Fondo","description":"\u003cp\u003ePlace: Emilia-Romagna, Italy\u003c\/p\u003e\n\u003cp\u003eVariety: Pignoletto, Trebbiano Romagnolo\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 23\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eTerraQuilia is a small, high-altitude estate in Emilia, farming organically at 500m in the hills around Guiglia. Working with native varieties and traditional bottle refermentation, their focus is on honest, unadulterated sparkling wines that reflect both place and process.\u003c\/p\u003e\n\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-69c0acab-35d0-83a0-9e14-b3ebeca973ca-57\" data-testid=\"conversation-turn-158\" data-scroll-anchor=\"true\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" dir=\"auto\" tabindex=\"0\" data-message-author-role=\"assistant\" data-message-id=\"a63e6d20-107c-4666-8e19-8b9c97d076c4\" data-message-model-slug=\"gpt-5-3\" data-turn-start-message=\"true\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word dark markdown-new-styling\"\u003e\n\u003cp data-start=\"292\" data-end=\"609\"\u003eTerrebianche’ is their col fondo white, built around Pignoletto and left on its lees. The 2019 is bright and textural—lemon zest, green apple and pear lead, with a gentle almond note and a savoury, slightly yeasty edge. The palate is fresh and lively, with fine, cloudy fizz, a soft grip and a long, saline finish. Unfiltered, vibrant and quietly complex—frizzante with both energy and depth.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pointer-events-none h-px w-px absolute bottom-0\" data-edge=\"true\"\u003e \u003c\/div\u003e\n\u003cp\u003es. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"QuelVino","offers":[{"title":"Default Title","offer_id":40183808983095,"sku":"SK-03313","price":32.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/89958A62-A213-4198-8D1F-D9A18F9C37A7.jpg?v=1719397325"},{"product_id":"2009-casa-caterina-vitagrama","title":"2009 Casa Caterina 'Vitagrama'","description":"\u003cp\u003ePlace: Lombardy, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Merlot, Cabernet Franc, Petit Verdot, Malbec\u003c\/p\u003e\n\u003cp\u003eFarming: Biodynamic\u003c\/p\u003e\n\u003cp\u003eThe Del Bono Brothers are a phenomenon! From vineyards in the Franciacorta zone of Lombardy, the brothers make sparkling and still wines with zero additions that arrive from biodynamically-farmed vineyards that have never seen a synthetic herbicide or pesticide sprayed on them. \u003c\/p\u003e\n\u003cp\u003eAurelio takes his inspiration from time working for Anselme Selosse by producing wines with greater fruit ripeness than the rest of the zone, resulting in a wine that is generous and opulent aromatically but that finishes with laser-like precision. The wines spend an insane amount of time on lees, starting at 36 months and going up to 12 years for some cuvees. \u003c\/p\u003e\n\u003cp\u003eThis is one of their very long aged wines, a Bordeaux blend that slumbers in barrel for eleven years(!) before bottling. Powerful yet supple, you would be inclined to think this was young right-bank Bordeaux such is its vibrancy.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":40190851579959,"sku":"SK-03338","price":115.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/074DB5DD-5F24-4C4D-AC81-4188B589B1B0.jpg?v=1719398255"},{"product_id":"2019-frank-cornelissen-magma","title":"2019 Frank Cornelissen 'Magma'","description":"\u003cp\u003ePlace: Mt Etna - Sicily, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: \u003cspan data-sanitized-data-mce-fragment=\"1\"\u003eNerello Mascalese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sanitized-data-mce-fragment=\"1\"\u003eFarming: Organic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e'Our farming philosophy is based on our acceptance of the fact that man will never be able to understand nature’s full complexity and interactions. We therefore choose to concentrate on observing and learning the movements of Mother Earth in her various energetic and cosmic passages and prefer to follow her indications as to what to do, instead of deciding ourselves. Consequently this has taken us to avoiding all possible interventions on the land we cultivate, including any treatments, whether chemical, organic, or biodynamic, as these are all a mere reflection of the inability of man to accept nature as she is and will be.' - Frank Cornelissen\u003c\/p\u003e\n\u003cp\u003e100% Nerello Mascalese from the ancient Barbabecch vineyard. Planted around 1910 and almost a kilometre above sea level, these ungrafted vines bask in the morning Sicilian sun.\u003c\/p\u003e\n\u003cp\u003eThe 2019 vintage is profound, rich and elegant, volcanic soils of Mt Etna bring forth a character like no other. Produced by Frank Cornelissen, the Grand Vin MAGMA is only produced in great vintages, where the grapes are pure and perfectly ripe.\u003c\/p\u003e","brand":"Frank Cornelissen","offers":[{"title":"Default Title","offer_id":40190852137015,"sku":"SK-03545","price":650.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/4257F554-5594-4946-AF54-14F019F6C63B.jpg?v=1719475479"},{"product_id":"2019-frank-cornelissen-munjebel-fm-rosso","title":"2019 Frank Cornelissen Munjebel 'FM' Rosso","description":"\u003cp\u003eRegion: Mt Etna - Sicily, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Nerello Mascalese\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003e'Our farming philosophy is based on our acceptance of the fact that man will never be able to understand nature’s full complexity and interactions. We therefore choose to concentrate on observing and learning the movements of Mother Earth in her various energetic and cosmic passages and prefer to follow her indications as to what to do, instead of deciding ourselves. Consequently this has taken us to avoiding all possible interventions on the land we cultivate, including any treatments, whether chemical, organic, or biodynamic, as these are all a mere reflection of the inability of man to accept nature as she is and will be.' - Frank Cornelissen \u003c\/p\u003e\n\u003cp\u003eThis pure Nerello Mascalese comes from an old vine vineyard at the lower end of the large Feudo di Mezzo contrada, situated at 600m. asl. This wine is characterised by its pretty structure of elegance and finesse which is quite unique in the Northern Valley.\u003c\/p\u003e","brand":"Frank Cornelissen","offers":[{"title":"Default Title","offer_id":40190853939255,"sku":"SK-03546","price":170.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/F963A736-A855-4A0C-9639-ED0E610D5608.jpg?v=1719451309"},{"product_id":"2020-nuzzella-scarina-rosato","title":"2020 Nuzzella 'Scarina' Rosato","description":"\u003cp\u003ePlace: Mt. Etna – Sicily, Italy\u003c\/p\u003e\n\u003cp\u003eVariety: Nerello Mascalese\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eNuzzella is a small, organic estate on the slopes of Mount Etna, founded in 2014 by Nicola Oteri and his wife Norma. Working abandoned vineyards back to life, they farm native varieties by hand and without chemicals, aiming to capture the raw energy and minerality of Etna’s volcanic soils.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 20\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eNot rose, but rosato—wildly delicious, but as serious as Christopher Walken. Made from two picks, one on 1 Sep for crispness, the next on 1 Oct for ripeness, it breathes freely during barrel ferment imbuing a generous texture. It then slumbers in stainless for nine months before bottling. 750ml of pure joy.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":40204625641527,"sku":"SK-03374","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/5F84F997-988A-4166-820D-CCD3D6A8566F.jpg?v=1721878263"},{"product_id":"2019-cascina-corte-pirochetta-dogliani-superiore","title":"2019 Cascina Corte 'Pirochetta' Dogliani Superiore","description":"\u003cp\u003ePlace: Dogliani - Piedmont, Italy\u003c\/p\u003e\n\u003cp\u003eVariety: Doletto\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eThree centuries before Alessandro Barosi and Amalia Battaglia began restoring Cascina Corte, Ignazio Corte—the aristocrat after whom the homestead is named—began the same process. It wasn’t, however, until after the second world war that vines were planted here.\u003c\/p\u003e\n\u003cp\u003e78-year-old dolcetto vines produce a poised, plump, purple nectar that spends eighteen months in stainless steel. Drinkable solo, but best enjoyed alongside protein for it coil around.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":40215195516983,"sku":"SK-03372","price":60.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/734FBDB0-4156-429E-A175-6097AA871497.jpg?v=1719442507"},{"product_id":"2019-cascina-corte-amphorae-langhe-barbera","title":"2019 Cascina Corte 'Amphorae' Barbera","description":"\u003cp\u003ePlace: Langhe - Piedmont, Italy\u003c\/p\u003e\n\u003cp\u003eVariety: Barbera\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eThree centuries before Alessandro Barosi and Amalia Battaglia began restoring Cascina Corte, Ignazio Corte—the aristocrat after whom the homestead is named—began the same process. It wasn’t, however, until after the second world war that vines were planted here.\u003c\/p\u003e\n\u003cp\u003eBarbera from 20-year-old vines on clay-limestone soils. It is fermented in amphora then raised in the same vessel for eleven months. A contradiction of texture defines this unique wine: it is both airy yet dense in the mouth, a quality imparted by fermentation and ageing in amphora.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":40232020705335,"sku":"SK-03488","price":88.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/57925264-C116-4ED1-B2A4-1030E8396D7A.jpg?v=1719442461"},{"product_id":"2018-cave-mont-blanc-1187-extra-brut","title":"2018 Cave Mont Blanc '1187' Extra Brut","description":"\u003cp\u003ePlace: Morgex et de la Salle - Aosta Valley, Italy\u003c\/p\u003e\n\u003cp\u003eVariety: Prie Blanc\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eA discovery from an importer of great Italian and Spanish wines, we love Will’s words on this:\u003c\/p\u003e\n\u003cp\u003e“Weightless like no other sparkling wine we have encountered. If their Blanc de Morgex et la Salle is Italy's finest white wine aperitif, then this is the country's best sparkling starter. It is light-filled, exhibiting white fruits, mountain herbs with fluffy guidance from the effortless bead. This is unlike any other sparkling wine and made in tiny volumes from a single, high altitude hectare of vines.”\u003c\/p\u003e","brand":"La Carta","offers":[{"title":"Default Title","offer_id":40428990070839,"sku":"SK-03481","price":70.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/C0F6D931-7D71-4E39-9B17-4727C11554E3.jpg?v=1719397452"},{"product_id":"2022-alessandro-salvano-drink-wines-not-labels-pinot-nero","title":"2023 Alessandro Salvano 'Drink Wines Not Labels' Pinot Nero","description":"\u003cp\u003ePlace: Montelupo Albese — Piedmont, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Pinot Noir\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eBorn into a winemaking family, Alessandro produces expressive, energetic wines from organically farmed vineyards in Montelupo Albese. Guided by a “Drink Wine, Not Labels” philosophy, he focuses on purity, freshness, and site expression. A rising talent in Piemonte, his wines offer a compelling, contemporary take on traditional Langhe varieties.\u003c\/p\u003e\n\u003cp\u003eAlessandro loves\u003cem\u003e \u003c\/em\u003ewhole bunch, but he \u003cem\u003ereally \u003c\/em\u003eloves whole bunch Pinot Noir. Taking cues from the winemaking at beloved Burgundy producers Domaine Dujac and Priueré Roch, he pushes Langhe Pinot Nero into a territory otherwise unexplored. The most wild of his stable with some prickly Co2 dissipating quickly on open, it is visually, aromatically and gastronomically dark, benefitting from air and hearty fare.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":40435907264567,"sku":"SK-03930","price":87.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/4E38D8EB-D523-4F92-A0AF-9526C4D2709D.jpg?v=1719436948"},{"product_id":"2018-alessandra-divella-clo-clo-rose","title":"2018 Alessandra Divella 'Clo Clo' Rose","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlace: Franciacorta - Lombardy, Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVariety: Pinot Noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFarming: Organic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAlessandra organically farms 1.5ha of chardonnay and .5ha of pinot noir in Franciacorta, planted to varying proportions of limestone and clay, producing a mere 580 cases each year. Ferments occur naturally, not a single adjustment is made, nor are sulphur or dosage added. Each cuvee ages on lees for a minimum of two years, with some hibernating for up to five. The resulting wines are remarkably elegant and nuanced, truly capable of rivalling the great growers of Champagne in both detail and ageability.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eNamed in honour of Alessandra’s mother, the Clo Clo Rosé is made from the gentle second press of hand-harvested pinot noir. This zero-zero, brut sparkling rosé is one that easily transitions from cocktail hour to dinner. The wine exhibits a beautiful light pink shade with bright citrus notes, hints of dried fruit and a touch of brioche. Delicate, lithe, with a stealth power from the richness of the lees ageing.\u003c\/span\u003e\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":40441697075255,"sku":"SK-03972","price":160.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/B4381AD7-36D0-438A-A0EA-FFB3A3F14E94.jpg?v=1719882623"},{"product_id":"2018-alessandra-divella-dady","title":"2018 Alessandra Divella 'Dady'","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlace: Franciacorta - Lombardy, Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVariety: Chardonnay\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFarming: Organic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAlessandra organically farms 1.5ha of chardonnay and .5ha of pinot noir in Franciacorta, planted to varying proportions of limestone and clay, producing a mere 580 cases each year. Ferments occur naturally, not a single adjustment is made, nor are sulphur or dosage added. Each cuvee ages on lees for a minimum of two years, with some hibernating for up to five. The resulting wines are remarkably elegant and nuanced, truly capable of rivalling the great growers of Champagne in both detail and ageability.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eNamed after Alessandra's nickname for her favourite aunt, this zero\/zero cuvée is in essence the Blanc de Blancs, but all grown up. The same lightly macerated Chardonnay is blended with reserve wine from previous vintages to create an even more mineral version of the Blanc de Blancs. 42 months on the lees brings out the textural complexity and oxidative aromas in the presence of ever-present acid linearity.\u003c\/span\u003e\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":40441698385975,"sku":"SK-03974","price":160.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/E0F2B544-5495-4542-B082-EC10933BA0AB.jpg?v=1719882683"},{"product_id":"2020-sette-nizza-docg","title":"2020 Sette 'Nizza' Barbera","description":"\u003cp\u003ePlace: Monferrato — Piedmont, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Barbera\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eSette is a splendid vineyard in Nizza, Monferrato, with five and a half hectares of vines aged between 20 and 75 years old. Purchased in 2017 by friends Gianluca Colombo and Gino Della Porta, they set about converting the property to organic farming immediately. Whilst a great array of fruit trees can be found throughout the vineyard, commitment has been made to plant more than 40 old tree varieties of local fruit and tall trees per year.\u003c\/p\u003e\n\u003cp\u003eThe ‘Sette’ wines are produced with the older vine material whilst the younger vine fruit goes into the ‘Mille Millilitr’ 1L Bottles. This has to be one of the most exciting addresses in Monferrato right now, grandstanding the region through the frame of freshness, energy and vitality. Uplifting wines!\u003c\/p\u003e\n\u003cp\u003eFrom 80 year old vines rich in limestone, silica, white chalk and silt. Vinifaction is traditional with fermentation occuring spontaneously and the grapes macerating under submerged cap for 42 days. Aging occurs in large oak and concrete. \u003c\/p\u003e\n\u003cp\u003eRich, round and ripe Barbera, this is a powerful expression of Nizza best served alongside hearty dishes.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":40441698582583,"sku":"SK-03976","price":90.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/13C87F68-328F-428E-97F1-E80AB1990252.jpg?v=1719439063"},{"product_id":"2022-alessandro-salvano-drink-wines-not-labels-nebbiolo","title":"2022 Alessandro Salvano 'Drink Wines Not Labels' Nebbiolo","description":"\u003cp\u003ePlace: Montelupo Albese — Piedmont, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Nebbiolo\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eBorn into a winemaking family, Alessandro produces expressive, energetic wines from organically farmed vineyards in Montelupo Albese. Guided by a “Drink Wine, Not Labels” philosophy, he focuses on purity, freshness, and site expression. A rising talent in Piemonte, his wines offer a compelling, contemporary take on traditional Langhe varieties.\u003c\/p\u003e\n\u003cp\u003e100% nebbiolo, 100% whole bunch pressed. Charming perfume of licorice, clove and violets entices. In the mouth it's fine-boned and filigreed, but not without hallmark nebbiolo tannin, albeit approachable in its youth. Best enjoyed alongside something grilled, be it vegetable or animal, to be fully enjoyed. \u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41110292398135,"sku":"SK-04250","price":60.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/AE73CC55-E401-4C0C-895B-8134DC597614.jpg?v=1719868882"},{"product_id":"2018-casa-caterina-cuvee-36-nature-brut-blanc","title":"2018 Casa Caterina 'Cuvee 36' Blanc","description":"\u003cp\u003ePlace: Lombardy, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Chardonnay\u003c\/p\u003e\n\u003cp\u003eFarming: Biodynamic\u003c\/p\u003e\n\u003cp\u003eThe Del Bono Brothers are a phenomenon! From vineyards in the Franciacorta zone of Lombardy, the brothers make sparkling wines with zero additions that arrive from biodynamically farmed vineyards that have never seen a synthetic Herbicide or Pesticide Sprayed. Aurelio takes his inspiration from time working for Anselme Selosse by producing wines with greater fruit ripeness than the rest of the zone, resulting in a wine that is generous and opulent aromatically but that finishes with laser like precision from lack the lack of Dosage.\u003c\/p\u003e\n\u003cp\u003eIncredibly vibrant fruit, smells like crunchy green apple over citrus. Aromatically opulent and generous it is expansive but in the mouth finishes so clean, pure and taught, due in part to no dosage being added to any of the Casa Caterina wines. Spends 36 months on lees.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41121953742903,"sku":"SK-04362","price":104.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/DCD000CD-79C3-41AF-ABB4-59E0688F8D90.jpg?v=1720504646"},{"product_id":"2019-muraje-sumie-carema","title":"2019 Muraje 'Sumie Carema'","description":"\u003cp\u003ePlace: Carema – Piedmont, Italy\u003c\/p\u003e\n\u003cp\u003eVariety: Nebbiolo\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eMuraje are based in the mountainous region of Carema (Piemonte) which borders Aosta. The vines are grown on pergolas known as Topia in the local dialect which are erected on terraces around the hillsides of Carema. The pergolas are held by pillars having the shape of a truncated cone made of stone and lime. Carema is true alpine viticulture and perhaps the most unique and hauntingly beautiful expression of Nebbiolo to be found anywhere in northern Italy. The local clone of Nebbiolo in Carema is known as picotener or picotendro and is a particularly elegant and fragrant expression of Nebbiolo.\u003c\/p\u003e\n\u003cp\u003e100% Picotener Clone Nebbiolo. The vineyards are cultivated between 300 and 600 mt above sea level, on centuries old terraces supported by dry stone walls on rocky amphitheater of Carema town in province of Turin (Piedmont, north-west of Italy). This is a fine boned, red fruited \u0026amp; super pure expression of nebbiolo. A hauntingly beautiful release.\u003c\/p\u003e","brand":"Diggin' In The Cellars","offers":[{"title":"Default Title","offer_id":41148902965303,"sku":"SK-04189","price":162.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/B90CEE84-DA7F-4F3F-A219-8CE43D8EDCA2.jpg?v=1720743476"},{"product_id":"2021-tenuta-san-marcello-indisciplinato","title":"2021 Tenuta San Marcello 'Indisciplinato'","description":"\u003cp\u003ePlace: Marche, Italy\u003c\/p\u003e\n\u003cp\u003eVariety: Verdicchio\u003c\/p\u003e\n\u003cp\u003eFarming: Biodynamic\u003c\/p\u003e\n\u003cp\u003eMassimo Palmieri and his family left Milan for a quieter life in the rolling foothills of Marche. Obsessed with the Qveri-raised wines of Georgia, Massimo only uses Stainless Steel and Georgian Qveri to ferment and age the wines that come from his biodynamically farmed 3.7 Hectare vineyard just outside the town of Jesi. Everything is done by hand from vineyard to cellar and only a negligible amount of sulphur is added at bottling.\u003c\/p\u003e\n\u003cp\u003e100% Verddichio. 65% of the wine is fermented in stainless steel whilst 35% is fermented and aged in Georgian Qveri. The wine is hyper floral, smelling of white flowers, garden herbs and un-mistakenly: jasmine tea. The skins provide firm tannic structure to the wine that frames the citrus freshness.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41160074919991,"sku":"SK-04384","price":76.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/A8529996-146C-4751-ABDA-E5C5DA412E5E.jpg?v=1721127292"},{"product_id":"2022-tenuta-san-marcello-cipriani-verdicchio","title":"2022 Tenuta San Marcello 'Cipriani' Verdicchio","description":"\u003cp\u003ePlace: Marche, Italy\u003c\/p\u003e\n\u003cp\u003eVariety: Verdicchio\u003c\/p\u003e\n\u003cp\u003eFarming: Biodynamic\u003c\/p\u003e\n\u003cp\u003eMassimo Palmieri and his family left Milan for a quieter life in the rolling foothills of Marche. Obsessed with the qvevri-raised wines of Georgia, Massimo only uses stainless steel and Georgian qvevri to ferment and age the wines that come from his biodynamically- farmed vineyard. Everything is done by hand from vineyard to cellar and only a tiny amount of sulphur is added at bottling. \u003c\/p\u003e\n\u003cp\u003eCipriani is their take on Verdicchio dei Castelli di Jesi Classico Superiore, made from 100% Verdicchio and raised in stainless steel on fine lees. The 2022 shows a step up in depth and texture—peach, citrus and white flowers layered with almond, honey and a gentle mineral note. The palate is structured yet fresh, with a subtle richness balanced by bright acidity and a lightly savoury, ammandorlato finish. Classic Verdicchio with both charm and quiet power.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41160075214903,"sku":"SK-04385","price":77.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/E894BAE2-8A08-4593-B313-315C87D08094.jpg?v=1721127109"},{"product_id":"2022-tenuta-san-marcello-petaloso-rosato","title":"2022 Tenuta San Marcello 'Petaloso' Rosato","description":"\u003cp\u003ePlace: Marche, Italy\u003c\/p\u003e\n\u003cp\u003eVariety: Lacrima\u003c\/p\u003e\n\u003cp\u003eFarming: Biodynamic\u003c\/p\u003e\n\u003cp\u003eMassimo Palmieri and his family left Milan for a quieter life in the rolling foothills of Marche. Obsessed with the Qveri-raised wines of Georgia, Massimo only uses Stainless Steel and Georgian Qveri to ferment and age the wines that come from his biodynamically farmed 3.7 Hectare vineyard just outside the town of Jesi. Everything is done by hand from vineyard to cellar and only a negligible amount of sulphur is added at bottling.\u003c\/p\u003e\n\u003cp\u003eVibrant and fragrant, bursting with wild berries, cherry skin and rose petals. Crisp, dry and mineral, with lively acidity and a delicate floral finish. Joyful, bright and effortlessly refreshing.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41160076820535,"sku":"SK-04386","price":45.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/C90385FA-4C9D-4514-9CC9-A90E19A73D22.jpg?v=1722892384"},{"product_id":"2022-icaro-vino-anforgettable-bianco","title":"2022 ICARO Vino 'Anforgettable'","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlace: Romani Castelli - Lazio, Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVariety: Trebbiano, Malvasia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFarming: Organic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eICARO is a small, immensely exciting project by four passionate friends. Their mission is to revitalise and reintroduce the world to the wines of Romani Castelli (Roman Castles) and they’re doing a stellar job. Farming is organic and everything from grape to bottle is done by hand. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"font-weight: 400;\"\u003eAnforgettable\u003c\/span\u003e\u003c\/em\u003e\u003cspan style=\"font-weight: 400;\"\u003e is very late picked Trebbiano and Malvasia that spends 12 months on skins in terracotta amphorae. An uncompromising wine, with unique and ever-evolving aromas, more complex and layered than its brothers. On the nose, exotic fruit, mint and a light balsamic oxidation. In the mouth, an unprejudiced sip guided by acidity and a deep minerality.\u003c\/span\u003e\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41160082227255,"sku":"SK-04387","price":45.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/9D01C1F0-CA8D-4D1E-A250-0EE838D3DF61.jpg?v=1721126844"},{"product_id":"2012-casa-caterina-exxtential-extra-brut-rose","title":"2012 Casa Caterina 'Exxtential'  Rose","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlace: Lombardy, Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVariety: Pinot Meunier\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFarming: Biodynamic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Del Bono Brothers are a phenomenon! From vineyards in the Franciacorta zone of Lombardy the brothers make sparkling wines with zero additions (save liqueur de tirage) that arrive from biodynamically-farmed vineyards that have never seen a synthetic herbicide or pesticide sprayed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAurelio takes his inspiration from time working for Anselme Selosse by producing wines with greater fruit ripeness than the rest of the zone, resulting in wines that are generous and opulent aromatically but finish with laser precision from the lack of dosage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"font-weight: 400;\"\u003eExxential\u003c\/span\u003e\u003c\/em\u003e\u003cspan style=\"font-weight: 400;\"\u003e is 100% Pinot Meunier and is aged on the yeasts for a period of 120 months! This long process allows the wine to develop an extraordinary aromatic richness with a light hint of smoke, giving you an unforgettable sip of complexity and refinement.\u003c\/span\u003e\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41160084127799,"sku":"SK-04389","price":355.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/522B3C78-7B2B-46DD-9EC8-A778B941C2B2.jpg?v=1721128576"},{"product_id":"2019-cascina-corte-barolo","title":"2019 Cascina Corte 'Amalia' Barolo","description":"\u003cp\u003ePlace: Langhe - Piedmont, Italy\u003c\/p\u003e\n\u003cp\u003eVariety: Nebbiolo\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eThree centuries before Alessandro Barosi and Amalia Battaglia began restoring Cascina Corte, Ignazio Corte—the aristocrat after whom the homestead is named—began the same process. It wasn’t, however, until after the second world war that vines were planted here.\u003c\/p\u003e\n\u003cp\u003eThis is their first vintage working with this fruit from Monforte d’Alba and their off to an impressive start! Quintessential Monforte weight and dark-fruitedness. Requires lots of time to properly unfurl so decant and pour into your biggest glasses!\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41160089993271,"sku":"SK-04390","price":149.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/60580158-14EF-4AE4-9E01-A31D91D47CD5.jpg?v=1721128949"},{"product_id":"2019-cascina-corte-vino-bianco-blanc-de-blancs","title":"2022 Cascina Corte Vino Bianco","description":"\u003cp\u003ePlace: Langhe - Piedmont, Italy\u003c\/p\u003e\n\u003cp\u003eVariety: Pinot Noir\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eThree centuries before Alessandro Barosi and Amalia Battaglia began restoring Cascina Corte, Ignazio Corte—the aristocrat after whom the homestead is named—began the same process. It wasn’t, however, until after the second world war that vines were planted here.\u003c\/p\u003e\n\u003cp\u003eYoung pinot nero vines are very gently pressed to create a wine reminiscent of the textural white wines of southern Italy but with a blush hue and a generous smattering of fresh red fruit and dried herbs. Best enjoyed with a light chill.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41160092188727,"sku":"SK-04393","price":63.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/BC5D7D58-22AA-48C0-B127-E3F35B4C8CFA.jpg?v=1721129318"},{"product_id":"2021-nuzzella-selmo-etna-rosso","title":"2021 Nuzzella 'Selmo' Etna Rosso","description":"\u003cp\u003ePlace: Mt. Etna – Sicily, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Nerello Mascalese\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 20\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp data-start=\"0\" data-end=\"331\"\u003eNuzzella is a small, organic estate on the eastern slopes of Mount Etna, founded in 2014 by Nicola Oteri and his wife Norma. Working restored vineyards by hand, they farm native varieties across a striking mix of volcanic “black” lava soils and lighter sedimentary “white” soils, capturing the raw energy and tension of the site.\u003c\/p\u003e\n\u003cp data-start=\"333\" data-end=\"699\"\u003e‘Selmo’ Etna Rosso is built primarily from Nerello Mascalese, with a focus on purity and site expression. The 2021 is lifted yet quietly powerful—wild strawberry, red cherry and blood orange layered with dried herbs, spice and a fine volcanic, smoky edge. The palate is silky and finely structured, with bright acidity, delicate tannins and a long, mineral finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41160100773943,"sku":"SK-04395","price":78.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/E1391238-DB22-4FC7-B67D-0DE3160216C3.jpg?v=1721126674"},{"product_id":"2022-accornero-viari-ruche","title":"2022 Accornero 'Viari' Ruche","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlace: Casalese Monferrato — Piedmont, Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVariety: Ruche\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eErmanno Accornero leads the fifth generation at the helm of this iconic Monferrato address. Known for producing generous barbera and scintillating grignolino that can rival the perfume of their Langhe neighbours, the grapes are organically farmed over soils that have varying proportions of clay limestone throughout.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCrafted from a rare ancient grape native to Monferrato, Viari is a vibrant, light-red delight bursting with floral aromas and lush flavors of blackberry, black cherry, and zesty blood orange. Silky tannins give it a smooth, rounded feel, while the finish is mouthwatering, bright, and full of character.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41180380069943,"sku":"SK-04445","price":76.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/5C2539DD-6883-4C9F-AD94-DD7CA578FECF.jpg?v=1722892276"},{"product_id":"2022-accornero-la-bernadina-freisa","title":"2022 Accornero 'La Bernadina' Freisa","description":"\u003cp\u003ePlace: Monferrato – Piedmont, Italy\u003c\/p\u003e\n\u003cp\u003eVariety: Freisa\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eErmanno Accornero leads the fifth generation at the helm of this iconic Monferrato address. Known for producing generous barbera and scintillating grignolino that can rival the perfume of their Langhe neighbours, the grapes are organically farmed over soils that have varying proportions of clay limestone throughout.\u003c\/p\u003e\n\u003cp\u003eFreisa is widely cultivated throughout Piedmont and is the closest relative to nebbiolo. Sadly much of it has been ripped out to make way for more nebbiolo, but Accornero is a proper old-school producer who refuses to let it’s light dim. Fleshy, herbaceous and full-bodied.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41180380594231,"sku":"SK-04446","price":54.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/80FC7BBB-CCA1-40B2-9DFF-13CA0E8F7F2A.jpg?v=1722891868"},{"product_id":"2019-la-fralluca-cabernet-franc","title":"2019 La Fralluca Cabernet Franc","description":"\u003cp\u003ePlace: Suvereto - Tuscany, Italy \u003c\/p\u003e\n\u003cp\u003eVariety: Cabernet Franc\u003c\/p\u003e\n\u003cp\u003eFarming: Sustainable\u003c\/p\u003e\n\u003cp\u003eLa Fralluca is Francesca and Luca, an extremely hospitable couple in their mid-forties who have fulfilled their dream of starting their own winery. The two worked in the fashion industry in Milan, saving money to fund this dream, which they achieved in 1998. \u003c\/p\u003e\n\u003cp\u003eThis is a true shape-shifter—bold yet elegant, complex yet effortlessly drinkable. It starts with lush notes of black currant, strawberry, and raspberry, evolving with every swirl in the glass. A wine to savor slowly, it reveals new layers all night long—and even the next day. One bottle, endless discoveries.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41407210717239,"sku":"SK-04705","price":110.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/0C62BD3B-A715-4B68-8374-8B642EAA8E65.jpg?v=1733879559"},{"product_id":"2022-icaro-schicchera-rosato","title":"2022 ICARO 'Schicchera' Rosato","description":"\u003cp\u003ePlace: \u003cspan style=\"font-weight: 400;\"\u003eRomani Castelli - Lazio, Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVariety: Trebbiano, Malvasia, Nero Buono\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eICARO is a small, immensely exciting project by four passionate friends. Their mission is to revitalise and reintroduce the world to the wines of Romani Castelli (Roman Castles) and they’re doing a stellar job. Farming is organic and everything from grape to bottle is done by hand. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRosé from compulsive drinking. It is for partying and revelry, for noisy dinners, pool parties and summer nights. Subtle tannins, freshness, lots of acidity and the impetuosity of youth. Schicchera is agile, snappy and immediate. To drink in a flash!\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41475610050615,"sku":"SK-04663","price":49.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/4AD7BD8A-4537-419E-A9D3-DD8851A5B7E8.jpg?v=1738805664"},{"product_id":"2018-sette-nizza-particella-b5","title":"2018 Sette Nizza 'Particella B5'","description":"\u003cp\u003ePlace: Monferrato — Piedmont, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Barbera\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eSette is a splendid vineyard in Nizza, Monferrato, with five and a half hectares of vines aged between 20 and 75 years old. Purchased in 2017 by friends Gianluca Colombo and Gino Della Porta, they set about converting the property to organic farming immediately. Whilst a great array of fruit trees can be found throughout the vineyard, commitment has been made to plant more than 40 old tree varieties of local fruit and tall trees per year.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"font-weight: 400;\"\u003eParcella B5\u003c\/span\u003e\u003c\/em\u003e\u003cspan style=\"font-weight: 400;\"\u003e is a selection of the best grapes from a single plot of land. Production is now totally converted to organic and only indigenous yeasts are used in the winery. It ages for more than 4 years in a combination of barrels, amphorae and bottle. Indisputably one of the most elegant barberas you will ever drink. Impossibly pretty on the nose, all blue-fruited and purple-flowered, then cascades in the mouth like the finest satin. Goes toe to toe with the greats of Italy like Rinaldi and Conterno. Indisputably, this is one of the most dynamic and exciting addresses in Monferrato and Piedmont at large today.\u003c\/span\u003e\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41478197084215,"sku":"SK-04756","price":120.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/59550438-E107-4FF1-89CA-06C76C000D3E.jpg?v=1738912234"},{"product_id":"2021-terrevive-san-vincent-lambrusco-sorbara","title":"2021 Terrevive 'San Vincent' Lambrusco","description":"\u003cp\u003ePlace: Gargallo di Carpi — Emilia-Romagna, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Lambrusco Sorbara\u003c\/p\u003e\n\u003cp\u003eFarming: Biodynamic\u003c\/p\u003e\n\u003cp\u003eTerrevive is the biodynamic project of Gianluca Bergianti, based just outside Modena in Emilia-Romagna. Farming as a full ecosystem, Bergianti works without additions—no cultured yeasts, no adjustments and no dosage—relying instead on spontaneous fermentations and bottle refermentation to create naturally sparkling wines with energy and precision.\u003c\/p\u003e\n\u003cp\u003eSan Vincent is a single-varietal Lambrusco di Sorbara—arguably the most delicate and aromatic of the Lambrusco family—made in a lightly macerated, rosato style with refermentation in bottle. It's lifted, vibrant and beautifully expressive. Redcurrant, raspberry and blood orange lead, with rose petal, herbs and a subtle savoury edge. The palate is bright and finely textured, with zippy acidity, gentle fizz and a long, saline finish. Light, energetic and seriously moreish—Lambrusco at its most elegant.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41574749503543,"sku":"SK-04819","price":49.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/2068119D-00F0-4B77-AED5-803EA3EFDCA3.jpg?v=1743120378"},{"product_id":"2023-accornero-campomoro-barbera","title":"2023 Accornero 'Campomoro' Barbera","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlace: Casalese Monferrato — Piedmont, Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVariety: Barbera\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eErmanno Accornero leads the fifth generation at the helm of this iconic Monferrato address. Known for producing generous barbera and scintillating grignolino that can rival the perfume of their Langhe neighbours, the grapes are organically farmed over soils that have varying proportions of clay limestone throughout.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis is plush and generous barbera designed for easy-going drinking. It’s hand-harvested then rests in stainless steel for six months before bottling.  A wonderful example of easy-going and expressive Piedmont barbera. \u003c\/span\u003e\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41636089430071,"sku":"SK-04867","price":39.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/DC969FF7-B42B-4B78-A39C-C3C65CC058FE.jpg?v=1752206015"},{"product_id":"2022-alessandro-salvano-drink-wines-not-labels-chardonnay","title":"2023 Alessandro Salvano 'Drink Wines Not Labels' Chardonnay","description":"\u003cp\u003ePlace: Montelupo Albese — Piedmont, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Chardonnay\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eBorn into a winemaking family, Alessandro produces expressive, energetic wines from organically farmed vineyards in Montelupo Albese. Guided by a “Drink Wine, Not Labels” philosophy, he focuses on purity, freshness, and site expression. A rising talent in Piemonte, his wines offer a compelling, contemporary take on traditional Langhe varieties.\u003c\/p\u003e\n\u003cp\u003eThis is 100% whole bunch, slightly skinsy chardonnay macerated for ten days then raised in stainless steel. A story of waxy, pithy texture best enjoyed alongside something from the sea.\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41769609822263,"sku":"SK-04473","price":74.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/A3D260E2-5AD4-48EB-BD51-C53EED178D5D.jpg?v=1752197848"},{"product_id":"2021-ca-de-noci-tre-dame","title":"2021 Ca De Noci 'Tre Dame'","description":"\u003cp\u003ePlace: Emilia-Romagna, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Sgavetta and rare native varieties\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eCrafted using traditional bottle fermentation, \u003cem data-start=\"240\" data-end=\"250\"\u003eTre Dame\u003c\/em\u003e is a refined rosé from gravelly, gypsum-rich soils at 150m altitude. After a gentle manual pressing and natural fermentation, the wine undergoes extended bottle aging. It opens with light fermentative notes, delicate wild berries, and a distinct mineral edge. Bright acidity and fine tannins lend structure and freshness, making this an elegant, terroir-driven sparkling rosé with depth and finesse.\u003c\/p\u003e","brand":"QuelVino","offers":[{"title":"Default Title","offer_id":41769806200887,"sku":"SK-03310","price":58.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/2717599B-3BD1-415B-89FF-D2F88335C3B4.jpg?v=1752198482"},{"product_id":"2020-ca-de-noci-sottobosco","title":"2020 Ca De Noci 'Sottobosco'","description":"\u003cp\u003e***Wine stained front label***\u003c\/p\u003e\n\u003cp\u003ePlace: Emilia-Romagna, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Lambrusco di Montericco, Malbo Gentile, Lambrusco Grasparossa, and Sgavetta \u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eAn intriguing blend of native red grapes (Lambrusco Grasparossa, Malbo Gentile, and others), \u003cem data-end=\"228\" data-start=\"216\"\u003eSottobosco\u003c\/em\u003e is a wild yet structured sparkling red from Emilia-Romagna. Fermented with native yeasts and bottled unfiltered for a second fermentation.\u003c\/p\u003e\n\u003cp\u003eIt pours a deep, cloudy ruby with aromas of dark berries, forest floor, violets, and a hint of balsamic lift. The palate is dry, savoury, and textural, with tart blackberry, earthy spice, and fine bubbles that add energy and edge. A rustic, natural wine with soul—serve cool, not cold, and pair with charcuterie, mushrooms, or aged cheese.\u003c\/p\u003e","brand":"QuelVino","offers":[{"title":"Default Title","offer_id":41769806790711,"sku":"SK-03319","price":53.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/46DA9055-FA52-48F8-8097-981BEA2BBF6E.jpg?v=1752198482"},{"product_id":"2019-frank-cornelissen-munjebel-va-rosso","title":"2019 Frank Cornelissen Munjebel 'VA' Rosso","description":"\u003cp\u003ePlace: Mt. Etna - Sicily, Italy\u003c\/p\u003e\n\u003cp\u003eVariety: Nerello Mascalese\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003e'Our farming philosophy is based on our acceptance of the fact that man will never be able to understand nature’s full complexity and interactions. We therefore choose to concentrate on observing and learning the movements of Mother Earth in her various energetic and cosmic passages and prefer to follow her indications as to what to do, instead of deciding ourselves. Consequently this has taken us to avoiding all possible interventions on the land we cultivate, including any treatments, whether chemical, organic, or biodynamic, as these are all a mere reflection of the inability of man to accept nature as she is and will be.' - Frank Cornelissen \u003c\/p\u003e\n\u003cp\u003eThe 2019 Vigne Alte is incredibly pretty with blossoms in the glass with a vivid mix of crushed cherries, complemented by fresh mint leaf and hints of camphor. Pure and finessed this is from Frank’s highest planted vines.\u003c\/p\u003e","brand":"Frank Cornelissen","offers":[{"title":"Default Title","offer_id":41783278403639,"sku":"SK-03549","price":242.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/70B0D5FE-256E-4E06-9A82-1691826ADC80.jpg?v=1761538011"},{"product_id":"2023-sette-medusa","title":"2023 Sette 'Medusa'","description":"\u003cp\u003eRegion: Monferrato — Piedmont, ITA\u003c\/p\u003e\n\u003cp\u003eVariety: Moscato (Dry)\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003eSette is a splendid vineyard in Nizza, Monferrato, with five and a half hectares of vines aged between 20 and 75 years old. Purchased in 2017 by friends Gianluca Colombo and Gino Della Porta, they set about converting the property to organic farming immediately.\u003c\/p\u003e\n\u003cp\u003eThe ‘Sette’ wines are produced with the older vine material whilst the younger vine fruit goes into the ‘Mille Millilitr’ 1L bottles. This has to be one of the most exciting addresses in Monferrato right now, grandstanding the region through the frame of freshness, energy and vitality. Uplifting wines!\u003c\/p\u003e\n\u003cp\u003e100% Moscato from 2 different plots, most coming from 80 year old vines. 8 hours on skins before being fermented completely dry and aged in Tava Amphora.\u003c\/p\u003e\n\u003cp\u003eFresh, lively and pristine Moscato. We love it with spaghetti Vongole. \u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41797945163831,"sku":"SK-05033","price":62.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/F008421C-6957-4964-96AC-16BA42794487.jpg?v=1761538011"},{"product_id":"2023-accornero-bricco-del-bosco-grignolino","title":"2023 Accornero 'Bricco del Bosco' Grignolino","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlace: Casalese Monferrato — Piedmont, Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVariety: Grignolino\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFarming: Organic\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eErmanno Accornero leads the fifth generation at the helm of this iconic Monferrato address. Known for producing generous barbera and scintillating grignolino that can rival the perfume of their Langhe neighbours, the grapes are organically farmed over soils that have varying proportions of clay limestone throughout.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrignolino is not a grape that headlines the Italian vinous concert, which is a shame because, in the right hands, it makes a light, floral, pleasantly tannic wine that pairs wonderfully with fatty dishes. Ermanno handles it deftly, making an outstanding example, overshadowed only by its old-vine sibling, the ethereal Vigne Vecchie. \u003c\/span\u003e\u003c\/p\u003e","brand":"Foreign Fruits","offers":[{"title":"Default Title","offer_id":41797945458743,"sku":"SK-05099","price":45.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0102\/9675\/4231\/files\/BDB86B57-C29E-4DA8-A7A9-C446BE0B0232.jpg?v=1763944569"}],"url":"https:\/\/ditc.wine\/collections\/vino-italiano.oembed?page=2","provider":"Diggin' In The Cellars","version":"1.0","type":"link"}